A subtle union of musts fortified with Marc de Champagne and champagne eaux-de-vie, Ratafia 3 Years Old is distinguished by its aromatic subtleties gained while maturing in oak barrels for three yeas. The aromas of candied orange and vanilla on the nose are replaced on the palate by woody, tangy notes of raisins and candied apricots. More than an aperitif, it is a wonderful accompaniment to fine cuisine and exalts the smooth richness of chocolate cakes.
Did you know ?
The most commonly accepted etymology of the word Ratafia is the Latin expression "rata fiat", meaning “let the treaty be ratified”. It was once customary to share a drink once a deal had been struck and the drink consumed on that occasion was given the name of Ratafia.